Menu 2025-2026

Selection of dishes inspired by Italian tradition

To Start

• OLIVE DI NOCELLARA

  5.00 CHF

• FOCACCINA FARCITA

  9.00 CHF

• NACHOS & GUACAMOLE

  9.00 CHF

The Taglieri

• MISTA / SALUMI / FORMAGGI

  12.00 CHF

The Bruschette

• IL TRIS DI BRUSCHETTE

  8.00 CHF

• CLASSICA

  9.00 CHF

  Tomato, Garlic, and Oregano

• BREZZA MARINA

  12.00 CHF

  Stracciatella and Anchovies

• DON TURIDDU

  13.00 CHF

  House Caponatina

The Tapas

• DUMPLINGS CROCCANTI

  4.00 CHF

• ZUCCA & BURRATA

  12.00 CHF

  Pumpkin Velouté, Stracciatella, and Brioche Bread

• EMPANADAS

  6.00 CHF

• TACOS DI MR.VINO

  8.00 CHF

  Pulled Pork, Guacamole, Lime, Pico de Gallo

The Salads

• LAVEGGIE

  25.00 CHF

• OCTOPUS-SALAD

  25.00 CHF

The Antipasti

• CACIO & PORCINI

  22.00 CHF

  Millefoglie Style with Porcini Mushrooms, Potato Chips, Caciocavallo Cream, and Crispy Bread

• TONNO CONTADINO

  24.00 CHF

  Tuna Tartare, Gorgonzola Cream, Caramelized Pears, Honey, and Brioche Bread

• TARTARE DI SALMONE

  23.00 CHF

  Salmon Tartare with House Guacamole, Crispy Onion, and Pane Carasau

• SCAMPO E MELOGRANO

  23.00 CHF

  Langoustine Tartare, Pomegranate, Buffalo Cream, and Honey

• SAPORI D'AUTUNNO

  28.00 CHF

  Knife-cut Swiss Beef Tartare, Parmesan Cream, Caramelized Figs, and Black Truffle

Primi

• CALAMARATA DI CINGHIALE

  25.00 CHF

  Calamarata with Wild Boar Ragù, Dill, and Candied Fruit

• SCIALATIELLI TERRAMAR

  27.00 CHF

  Scialatielli, Porcini Mushrooms, Langoustine Tartare, and Dark Chocolate Shavings

Secondi

• TAGLIATA DI MANZO

  44.00 CHF

  Beef Tagliata with Gorgonzola Cream, Porcini Mushrooms, and Caramelized Figs

• DRUNK OCTOPUS

  36.00 CHF

  Red Wine Poached Octopus served with Capers, Nocellara Olives, and Brioche Bread

Dolci

• AFFOGATO AL CAFFE

  7.00 CHF

  Ferrini Espresso Coffee, Vanilla Gelato, Chocolate Drops and Biscuit Crumble

• CHESTNUT TIRAMISU

  12.00 CHF

  House Tiramisu with Chestnut Cream, Cocoa, and Dark Chocolate Shavings

• RICOTTA & PERE

  12.00 CHF

  Served by the glass with Sweetened Ricotta, Caramelized Pears, Chocolate Drops, and Biscuit Crumble

Ice Creams & Sorbets

• SORBETTO AL LIMONE

  4.00 CHF

After-Dinner Cocktails

• ESPRESSO MARTINI

  15.00 CHF

  Vodka GreyGoose, Kahlua, Trismoka Espresso Shot, Sugar Syrup

Sweet Wines

• GOCCE DI SOLE

  10.00 CHF

  Passito Wine, Veneto - Valetti

• ANONYMOUS

  8.00 CHF

  Passito Wine, Friuli - Tacoli Asquini

• AURUM VIETUS

  8.00 CHF

  Late Harvest, Piedmont - Masseria